Ladakh: Trails of Little Tibet (Petit groupe)

Points forts

• Take a sensational flight over the Himalaya
• Enjoy a short trek through traditional villages and intriguing multi-coloured landscapes
• Stay in village homestays and local lodges to experience Ladakhi hospitality and learn about the traditional way of life
• See colourful Tibetan Buddhist monasteries along the Indus and Sham valleys
• Visit Lamayuru with its lunar landscape and Alchi Monastery with 11th-century paintings

Inclus dans le prix

• All breakfasts, five lunches and six dinners are included. Indian food is highly regarded and there is ample chance to try traditional Ladakhi cuisine, which was influenced by Silk Road traders from Tibet and China. Don’t miss the delicious and popular snacks momos (dumplings) or yak cheese. Also try thukpa, a clear vegetable soup with noodles and often mutton, chicken or yak meat; tingmo (pronounced tee-mo), steamed bread eaten with dal; and a favourite found in most restaurants, chutagi, a thick soup of local vegetables and bow tie-shaped pieces of dough cooked in the broth (also served with meat). Allow at least 1,600-2,000 rupees (approximately US$20-US$25) per day for lunch and dinner (where not included). You can eat out very cheaply in India, but if you go to the more expensive restaurants most of the time, you will spend more than the suggested amount. Please note, service in restaurants can be quite slow. Tea and soft drinks are very cheap. A (large) bottle of beer is approximately 300 rupees (approximately US$4). While camping, the staff bring a hot drink (usually tea) to your tent each morning. When you reach camp in the afternoon, tea and biscuits are served. At breakfast, dinner and in the afternoons, there is a choice of hot drinks. Breakfasts typically include cereal, toast and jam, eggs and porridge. Lunch on trek is usually served as a picnic en route (except on shorter days when it is in camp). Lunch and dinner typically include soup to start, followed by a variety of hot dishes (both local and Western) such as potatoes/chips, vegetables, curry, pasta, rice, dal and paneer (cottage cheese). At dinner, a dessert such as tinned fruit and custard, fritters or cake is also served. Please note, although some meals include meat, it is not as readily available while camping. Drinking waterStaying hydrated is important when undertaking any physical activity but particularly so at altitude where it is generally recommended to drink at least 100floz-135floz (3l-4l) per person per day. We strongly encourage you not to buy bottled water as this contributes to the growing problem of plastic pollution in Ladakh. In Leh, there is a shop called Dzomsa that sells safe drinking water. Your leader will show you where this is on your first day in Leh. The Leh hotel provides safe filtered drinking water. During the trek, the cooks will collect and boil drinking water from the mountain streams and fill up your water bottles for you, but you may need to collect water during the day and may wish to use your own water purification treatment as well. We suggest you bring a reusable bottle with a wide opening (Nalgene or similar) with you and use a SteriPEN (a handheld UV water purifier) or purification tablets to treat any non-boiled water.
• All breakfasts, five lunches and six dinners
• All accommodation
• All transport and listed activities
• Tour leader throughout
• Free arrival and departure transfers for everyone (in Delhi)

NON inclus dans le prix

• Travel insurance
• Single accommodation (available on request)
• Visas or vaccinations

Offre de voyage

Il s'agit d'un Tour de Groupe Organisé : l'itinéraire a été prédéfini par le voyagiste. Les destinations du circuit, la durée, l'hébergement, les dates de départ et le prix sont fixes. Vous pouvez rejoindre, profiter et rencontrer d'autres personnes.

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