A Week in Georgia (Petit groupe)

Points forts

• Travel the Georgian Military Highway and see towering Mount Kazbegi
• Visit UNESCO-listed churches and fortresses
• Walk among pre-Christian cave houses in Uplistsikhe
• Embark on a fascinating walking tour of vibrant Tbilisi
• Create khinkali dumplings in a cooking masterclass

Inclus dans le prix

• All breakfasts, four lunches and three dinners are included. Georgian specialities include khachapuri (cheese pies), khinkali (meat dumplings) and lobio (bean stew with herbs and spices). There are many sauces made from walnuts to accompany cheese or meat dishes. Churchkhela (walnuts in solid grape juice) is a typical local sweet. Local beer, wine, vodka and cognac are readily available. Still and sparkling water is easy to find, as are other soft drinks. Vegetarians can be catered for, as there are lots of fruit and vegetables, cheese and other dairy products, various local breads and dumplings. Vegans or those with a wheat or dairy intolerance will find there is far less variety but can be accommodated. Walnuts are ubiquitous in salads and sauces, so those with nut allergies should be aware. Please advise us at the time of booking if this affects you.
• All breakfasts, four lunches and three dinners
• All accommodation

NON inclus dans le prix

• Travel insurance
• Visas or vaccinations
• Single supplement

Offre de voyage

Il s'agit d'un Tour de Groupe Organisé : l'itinéraire a été prédéfini par le voyagiste. Les destinations du circuit, la durée, l'hébergement, les dates de départ et le prix sont fixes. Vous pouvez rejoindre, profiter et rencontrer d'autres personnes.

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